Webb14 Mar 23 View Detailed Check-in. 1. Harry FreeK is drinking a Bovaquarium by Teays River Brewing & Public House at Teays River Brewing. Little to no nose, very light body for a … WebbTeays River Menu Lafayette IN Beer Independently Brewed in Indiana relax at teays At Teays River Brewing & Public House, our focus is always on quality, innovation, creativity, and fostering memorable experiences in a fun, comfortable, and casual environment.
Teays River Brewing & Public House - Lafayette, IN - Yelp
WebbTEAYS RIVER BREWING & PUBLIC HOUSE - 236 Photos & 124 Reviews - Breweries - 3000 S 9th St, Lafayette, IN - Phone Number - Menu - Yelp. Webb$8.00 (6pcs) made in house with ground ribeye, beef tenderloin, and ground pork sausage, pan seared and tossed in Smokie's barbecue sauce, topped with Alabama white sauce Mussels** $14.00 Woodstone oven roasted, served in an herb garlic and butter sauce and house bread on the side Chips & Beer Cheese $5.00 House Bread & Beer Cheese $5.00 lauren willhoit
Teays River Brewing & Public House - Restaurantji
WebbView Menu 3000 S 9th St Lafayette, IN 47909 (Map & Directions) (765) 474-9527 Cuisine: Bar Food, American, Desserts, Ice Cream, Pubs Neighborhood: Lafayette Website: www.waltsotherpub.com/ Leaflet © OSM See Larger Map - Get Directions Bookmark Update Menu Edit Info Read Reviews Write Review Share Hours Open Today: 11:00am … Webb16 nov. 2024 · Menu As soon as we have a menu for Teays River Brewing Public House from Lafayette we will post it here. In the meantime, feel free to check out other menus in the area. Or help us by posting the menu here. The restaurant can be called one of the favorites of its customers. This is based on the average rating of 4.7. Webb29 juli 2024 · Candied Pork Belly Cherrywood smoked, maple glaze, 8 each US$9.00 Smoked Wings 12 in-house smoked chicken wings. Sauces: Smokie's BBQ Dust, Hell Fire Reaper Rub, Smokie's Original BBQ, Smokie's Inferno BBQ, Bourbon Mustard BBQ. Gluten-Free Sauces**: Caribbean Swag, Buffalo, Korean BBQ, Alabama White Sauce for dipping … lauren wanosky